A central issue in the history of knowledge has been to define what knowledge means as a way of defining what the history of knowledge is about. One way of doing this has been to delimit it from the adjacent concept of information: information is raw whereas knowledge is cooked to use a common distinction…

In March 2020, our new edited volume Forms of Knowledge: Developing the History of Knowledge (Nordic Academic Press) will be published. The book is a product of the newly established Lund Centre for the History of Knowledge (LUCK) and brings together some twenty historians from different scholarly traditions to develop the history of knowledge. In…